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e3 brought the first ever farmers' market to SDSU at their Earth Day 2009 celebration. Out of that event was born a partnership between Aztec Shops and e3 to oversee a weekly on-campus farmers' market.
The market started in September 2009 with only 8 food vendors and has since blossomed into
more than 20 booths. We are committed to providing all students, faculty, staff, and surrounding community with local, organic, and sustainable food options.
With the support of students like yourself, we are helping work toward an ecological, economic and sustainable food supply. Please help us keep this market as green as possible by composting leftover food in the bin next to the e3 table, bringing your own bottle, bag, and food to-go containers. Thank you for your support!
If you would like to become a vendor, please fill out the vendor application below and send in a completed packet to
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you for interest in the SDSU Farmers' Market!
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